Potential Health Impact of Environmentally Released Micro- and Nanoplastics in the Human Food Production Chain: Experiences from Nanotoxicology.
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Summary
This review assesses the current literature on the occurrence of environmentally released micro- and nanoplastics in the human food production chain and their potential health impact and discusses the potential use of the very sensitive analytical techniques developed for the detection and quantification of engineered nanoparticles.
- Type
- review
- Published
- 2015-07-15
- Cited by
- 1,026
- References
- 144
- OpenAlex
- https://openalex.org/W2344283116
- Semantic Scholar
- https://api.semanticscholar.org/CorpusID:25617616
Keywords
Microplastics, Nanotoxicology, Food chain, Environmental science, Human health
References
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- Laser Ablation as a Versatile Tool To Mimic Polyethylene Terephthalate Nanoplastic Pollutants: Characterization and Toxicology Assessment.
- Plastic Pollution and Potential Solutions
- Uptake and transcriptional effects of polystyrene microplastics in larval stages of the Mediterranean mussel Mytilus galloprovincialis.
- Ingestion of Nanoplastics and Microplastics by Pacific Oyster Larvae.
- Pigments and plastic in limnetic ecosystems: A qualitative and quantitative study on microparticles of different size classes.
- Microplastic as a Vector for Chemicals in the Aquatic Environment: Critical Review and Model-Supported Reinterpretation of Empirical Studies
- Separation and analysis of carbon nanomaterials in complex matrix
- Exposure and effects of microplastics on wildlife : A review of existing data
- Microplastics in mussels along the coastal waters of China.
- Time-of-flight secondary ion mass spectrometry (ToF-SIMS)-based analysis and imaging of polyethylene microplastics formation during sea surf simulation.
- (Nano)plastics in the environment - Sources, fates and effects.
- Microplastic Pollution in Table Salts from China.
- Hazardous or not - Are adult and juvenile individuals of Potamopyrgus antipodarum affected by non-buoyant microplastic particles?
- Presence of microplastics and nanoplastics in food, with particular focus on seafood
- The Impact of Polystyrene Microplastics on Filtration Rate in the Marine Copepod Acartia tonsa
- The Dispersion State of Tangled Multi-Walled Carbon Nanotubes Affects Their Cytotoxicity
- Microplastics in Sewage Sludge: Effects of Treatment.
- Microplastic Exposure Assessment in Aquatic Environments: Learning from Similarities and Differences to Engineered Nanoparticles.
- Microplastics en route: Field measurements in the Dutch river delta and Amsterdam canals, wastewater treatment plants, North Sea sediments and biota.
- Microplastics in freshwater and terrestrial environments: Evaluating the current understanding to identify the knowledge gaps and future research priorities.
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