Wie sich Mensch und Nahrung beeinflussen
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Summary
Vier Interaktionswege konnten identifiziert werden: Das individuelle Genrepertoire des Menschen beeinflusst die Reaktionen seines Körpers auf die zugeführte Nahrung (Nutrigenetik, Nutrigenomik, etc).
- Type
- article
- Published
- 2014-02-01
- Cited by
- 1
- References
- 17
- OpenAlex
- https://openalex.org/W1601588134
- Semantic Scholar
- https://api.semanticscholar.org/CorpusID:83017730
Keywords
Biology
References
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- Regulation of the fructose transporter GLUT5 in health and disease.
- Ethnic differences in level of response to alcohol between Chinese Americans and Korean Americans.
- Fatty Acid Regulation of Gene Transcription
- Na+-d-glucose Cotransporter SGLT1 is Pivotal for Intestinal Glucose Absorption and Glucose-Dependent Incretin Secretion
- Diet and the evolution of human amylase gene copy number variation
- Polyunsaturated fatty acid regulation of gene transcription: a molecular mechanism to improve the metabolic syndrome.
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