What Can Dietary Patterns Tell Us about the Nutrition Transition and Environmental Sustainability of Diets in Uganda?
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Summary
Findings provide some evidence that urban women’s diets are transitioning, with a traditional, high-fat dietary pattern with medium environmental impact persists in both contexts.
- Type
- article
- Published
- 2019-02-01
- Cited by
- 36
- References
- 53
- Access
- Open access
- OpenAlex
- https://openalex.org/W2913391938
- Semantic Scholar
- https://api.semanticscholar.org/CorpusID:73438019
Keywords
Nutrition transition, Sustainability, Food science, Biology, Refined grains
References
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- Synthesis and Implications: China’s Nutrition Transition in the Context of Changes Across other Low and Middle Income Countries
- An overview on the nutrition transition and its health implications: the Bellagio meeting
- Discovering statistics using IBM SPSS statistics: and sex and drugs and rock 'n' roll, 4th Edition
- The shift in stages of the nutrition transition in the developing world differs from past experiences!
- The Rise of a Middle Class in East and Southern Africa: Implications for Food System Transformation
- The environmental impact of nutrition transition in three case study countries
- MEN, MEAT, AND MARRIAGE: MODELS OF MASCULINITY
- Global diets link environmental sustainability and human health
- Urbanization, Lifestyle Changes and the Nutrition Transition
- Dietary patterns in the Southampton Women’s Survey
- Content of a novel online collection of traditional east African food habits (1930s-1960s): data collected by the Max-Planck-Nutrition Research Unit, Bumbuli, Tanzania.
- Nutrition transition and global dietary trends.
- Dietary patterns of urban adults in Benin: relationship with overall diet quality and socio-demographic characteristics
- Sustainable diets for the future: Can we contribute to reducing greenhouse gas emissions by eating a healthy diet?
Cited by
- Food insecurity is associated with lower adherence to the Mediterranean dietary pattern among Lebanese adolescents: a cross-sectional national study
- Environmental, Social and Economic Sustainability Indicators Applied to Food Services: A Systematic Review
- Food, farming and health in Ugandan secondary cities
- Caribbean nutrition transition: what can we learn from dietary patterns in the French West Indies?
- Exploring Urban Dietary Pattern in Nigerian Households: A Case for Nutrient Adequacy
- Food consumption in Tunisian university students and its association with sociodemographic characteristics and lifestyle behaviours
- Food Insecurity, Dietary Patterns, and Non-Communicable Diseases (NCDs) in Windhoek, Namibia
- Food Waste on Foodservice: An Overview through the Perspective of Sustainable Dimensions
- Individual and contextual predictors of overweight or obesity among women in Uganda: a spatio-temporal perspective
- Dietary Patterns as Characterized by Food Processing Levels and Their Association with the Health Outcomes of Rural Women in East Africa
- Les déterminants de la transition nutritionnelle dans les Antilles françaises
- Improving the nutritional value of conventional food with underutilized leafy vegetables - consumers acceptance of combining porridge with cowpea leaf powder
- Sustainable Development Practices of Restaurants in Romania and Changes during the COVID-19 Pandemic
- From Ampesie to French fries: systematising the characteristics, drivers and impacts of diet change in rapidly urbanising Accra
- Impact of healthy food and diet information on household food security: A randomized control trial in Kampala, Uganda
- Food Insecurity and Dietary Deprivation: Migrant Households in Nairobi, Kenya
- How economic and geographical indicators affect dietary environmental footprint: Evidence from China
- Underutilised food crops for improving food security and nutrition health in Nigeria and Uganda—a review
- Frequency of consumption of green leafy vegetables and prevalence of hyperglycaemia in Ankole and Teso sub-regions of Uganda
- Socio-demographic characteristics and dietary pattern of community-dwelling adults in Abia State, Nigeria
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