Voluntary Exposure to a Toxin: the Genetic Influence on Ethanol Consumption

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Summary

It is proposed that these liver secretory products can interact with brain mechanisms that affect alcohol consumption, and targeting these pathways provides a potential approach to reducing high levels of alcohol intake and also protecting the integrity of the liver and other organs.

Type
article
Published
2017-12-01
Cited by
10
References
82
Access
Open access

Keywords

Quantitative trait locus, Biology, Phenotype, Genetics, Gene

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