Energy and nutrient dietary reference values for children in Europe: methodological approaches and current nutritional recommendations.

Keywords

Nutrient, Current (fluid), Reference values, Environmental health, Energy metabolism

References

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Cited by

• EURRECA: EURopean micronutrient RECommendations Aligned. Preparing the wayJ.G.A.J. Hautvast — 2008
• Symposium on ‘Nutrition and health in children and adolescents’ Session 1: Nutrition in growth and developmentAnn Prentice, Inez Schoenmakers, M. Ann Laskey — 2006
• Determining Life-Stage Groups and Extrapolating Nutrient Intake Values (NIVs)Stephanie A. Atkinson, Berthold Koletzko — 2007
• Proposta de uma capitação de óleos e gorduras de adição a aplicar em unidades de restauração coletivaMaria Cristina Salgadinho Cabral — 2012
• Assessment of iodine status in 6- and 12-month-old infants and their mothers in SwitzerlandNadja Wüst — 2010
• Nutrient intake of adolescents with celiac disease and their non-celiac counterparts : A comparative study of Swedish 14-year-old boys and girls on gluten-free diet with a non-celiac, gender- and age-matched control groupMasoud Vaezghasemi — 2014
• Migraine and obesity: metabolic parameters and response to a weight loss programmeAlberto Verrotti, Marco Carotenuto, Leonardo Altieri — 2015
• Influence of liposoluble vitamin status on health parameter and physical fitness in European adolescents = Influencia del estado en vitaminas liposolubles en parámetros de salud y condición física en adolescentes europeosJara Valtueña Santamaría — 2013
• Dietary Fiber Consumption Decreases the Risks of Overweight and Hypercholesterolemia in Japanese ChildrenKeiko Shinozaki, Masayuki Okuda, Satoshi Sasaki — 2015
• Las dietas hiperproteicas y sus consecuencias metabólicasMichelle López-Luzardo — 2009
• Educational recommendations for processed foods for infant feeding.Peter Aggett — 2005
• Physiological and public health basis for assessing micronutrient requirements in children and adolescents. The EURRECA network.Iris Iglesia, Esmée L. Doets, Silvia Bel‐Serrat — 2010
• Food and drinking patterns as predictors of 6-year BMI-adjusted changes in waist circumferenceJytte Halkjær, Thorkild IA Sørensen, Anne Tjønneland — 2004
• Epidemiology of pediatric urolithiasisAjay P. Sharma, Guido Filler — 2010
• Glucose Dysregulation in Obese Children: Predictive, Risk, and Potential Protective FactorsParaskevi Xekouki, Nikoleta M. Nikolakopoulou, Anna Papageorgiou — 2007
• Dietary Antioxidants Protect Hematopoietic Cells and Improve Animal Survival after Total-Body IrradiationChris Wambi, Jenine K. Sanzari, X. Steven Wan — 2008
• Evaluation of diet and nutrient intake in children under three years old. ALSALMA pilot studyJosé María Dalmau, Ana Heloneida de Araújo Morais, V. Martínez — 2014
• Personalized diet management can optimize compliance to a high-fiber, high-water diet in children with refractory functional constipation.Τhomai Karagiozoglou‐Lampoudi, Efstratia Daskalou, Charalambos Agakidis — 2012
• Energy and nutrient intakes by pre-school children in Flanders-BelgiumInge Huybrechts, Stefaan De Henauw — 2007
• Association of hip fracture incidence and intake of calcium, magnesium, vitamin D, and vitamin KYumi Yaegashi, Toshiyuki Onoda, Kozo Tanno — 2008

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