Green Revolution: Impacts, limits, and the path ahead

Keywords

Green Revolution, Productivity, Agricultural revolution, Agriculture, Sustainable development

References

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Cited by

• Genetic diversity and population structure of wheat in India and TurkeyKazys Varnelis — 2015
• The Green revolution and infant mortality in India.Jérôme Jamin — 2020
• Bangalore: Urban Development and Environmental InjusticeMayrah Udvardi — 2014
• Fertile Lands and Bodies: Connecting the Green Revolution, Pesticides, and Women’s Reproductive HealthSarah M.K. Cycon — 2013
• La agricultura ecológica como instrumento del desarrollo sostenible. El caso de EspañaRyan Armstrong — 2013
• Transition Towards a Food Commons Regime: Re-Commoning Food to Crowd-Feed the WorldJosé Luis Vivero Pol — 2015
• A Framework for Assessing Effects of the Food SystemInstitute of Medicine and National Research Council — 2015
• Agricultural Intensification in Africa: A Regional AnalysisAlejandro Nin Pratt — 2015
• Assessing the FNS impacts of technological and institutional innovations and future innovation trendsEvita Hanie Pangaribowo, Nicolas Gerber, Pascal Tillie — 2013
• Convergence of Food Security, Energy Security and Sustainable AgricultureD. T. Tomes, Jerry L. Hatfield, D. D. Songstad — 2014
• Engineering the biological control and plant growth promotion fitness of Trichoderma hamatum GD12 through genetic manipulationLe Cocq, K. Frances — 2012
• Dietary calcium and zinc deficiency risks are decreasing but remain prevalentDiriba B. Kumssa, Edward J. M. Joy, E. Louise Ander — 2015
• Environmental impacts and constraints associated with the production of major food crops in Sub-Saharan Africa and South AsiaTravis Reynolds, S.R. Waddington, C. Leigh Anderson — 2015
• Oil palm expansion among Indonesian smallholders - adoption, welfare implications and agronomic challengesMichael Euler — 2015
• Emergence of controversy in technology transitions: Green Revolution and Bt cotton in IndiaShyama V. Ramani, Ajay Thutupalli — 2015
• Ryanodine receptors: next generation of insecticide targetsBartlomiej Jakub Troczka — 2013
• Traditional foods and food systems: a revision of concepts emerging from qualitative surveys on-site in the Black Sea area and Italy.Luigi Filippo D’Antuono — 2013
• Green revolution- and wetland-linked technological change of rice agriculture in IndonesiaJoko Mariyono — 2015
• Endophytic colonization of barley (Hordeum vulgare) roots by the nematophagous fungus Pochonia chlamydosporia reveals plant growth promotion and a general defense and stress transcriptomic responseEduardo Larriba, Maria Jaime, Corey Nislow — 2015
• Circadian Clock Genes Universally Control Key Agricultural Traits.Claire Bendix, Carine M. Marshall, Frank G. Harmon — 2015

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