Sodium-calcium interactions in two wheat species differing in salinity tolerance

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Summary

Sodium/calcium interactions were compared in two species of wheat known to differ in sodium accumulation in the shoot and biomass reduction under saline conditions andTranslocation of calcium was more inhibited by sodium in the salt-sensitive Modoc, and this may reflect differences in calcium transport processes, which could account in part for the greater salt sensitivity of this species.

Type
article
Published
1997-02-01
Cited by
170
References
13

Keywords

Shoot, Calcium, Sodium, Salinity, Chemistry

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