Health effects of quercetin: from antioxidant to nutraceutical.
Explore this paper's citation graph
Summary
The mechanism by which quercetin may operate as an antioxidant as well as the potential use of this antioxidant as a nutraceutical (tested both ex vivo and in vivo) will be discussed.
- Type
- review
- Published
- 2008-05-13
- Cited by
- 2,027
- References
- 198
- OpenAlex
- https://openalex.org/W1966700699
- Semantic Scholar
- https://api.semanticscholar.org/CorpusID:13836863
Keywords
Nutraceutical, Quercetin, Antioxidant, Flavonoid, Oxidative stress
References
- Antiproliferative potency of structurally distinct dietary flavonoids on human colon cancer cells.
- Immunomodulatory and antimetastatic action of propolis and related polyphenolic compounds.
- NADPH Oxidases in Cardiovascular Health and Disease
- Activation of neutrophils by interleukins-1 and -2 and tumor necrosis factors.
- Inside the neutrophil phagosome: oxidants, myeloperoxidase, and bacterial killing.
- Human mononuclear phagocyte inducible nitric oxide synthase (iNOS): analysis of iNOS mRNA, iNOS protein, biopterin, and nitric oxide production by blood monocytes and peritoneal macrophages.
- The use of vitamin supplements in self-medication.
- The respiratory burst of granulocytes: modulation by inflammatory mediators and its mechanism.
- Absorption, metabolism and health effects of dietary flavonoids in man.
- Antioxidant characterization. Methodology and mechanism.
- Purification of the inducible murine macrophage nitric oxide synthase. Identification as a flavoprotein.
- Flavonoids: naturally occurring anti-inflammatory agents.
- Phenolics in food and nutraceuticals
- Oxidative stress and reactive oxygen species.
- Quercetin glucosides interact with the intestinal glucose transport pathway.
- Flavonoids in health and disease
- Semiquinone anion radicals from addition of amino acids, peptides, and proteins to quinones derived from oxidation of catechols and catecholamines. An ESR spin stabilization study.
- Flavonol and flavone intake and the risk of cancer in male smokers (Finland)
- Nitric oxide radical scavenging of flavonoids.
- Reactive oxygen intermediates as apparently widely used messengers in the activation of the NF‐kappa B transcription factor and HIV‐1.
Cited by
- Effect of quercetin and T-2 toxin on antioxidant parameters of porcine blood in vitro.
- Resveratrol e quercetina : avaliação da atividade antitumoral e dos mecanismos de ação em linhagens de gliomas in vitro e em um modelo de implante de gliomas in vivo
- Facile syntheses of 3-hydroxyflavones.
- Quercetin ameliorates hyperglycemia and dyslipidemia and improves antioxidant status in type 2 diabetic db/db mice
- Quercetin: a pleiotropic kinase inhibitor against cancer.
- Myocardial mitochondrial oxidative stress and dysfunction in intense exercise: regulatory effects of quercetin
- Evaluation of Antigenotoxic Effects of Plant Flavonoids Quercetin and Rutin on HepG2 Cells
- Quercetin Metabolites Up‐Regulate the Antioxidant Response in Osteoblasts Isolated From Fetal Rat Calvaria
- Development of quercetin nanoformulation and in vivo evaluation using streptozotocin induced diabetic rat model
- Quercetin protects the retina by reducing apoptosis due to ischemia-reperfusion injury in a rat model.
- Neuroprotection by Cocktails of Dietary Antioxidants under Conditions of Nerve Growth Factor Deprivation
- Cadmium exposure during lactation causes learning and memory-impairment in F1 generation mice: amelioration by quercetin
- Molecular nutrition: Interaction of nutrients, gene regulations and performances
- Chemotherapeutic potential of quercetin on human bladder cancer cells
- Generation of a Diligand Complex of Bovine Serum Albumin with Quercetin and Carbon Nanotubes for the Protection of Bioactive Quercetin and Reduction of Cytotoxicity.
- Cellular Uptake and Intracellular Antioxidant Activity of Zein/Chitosan Nanoparticles Incorporated with Quercetin.
- Effect of the Flavonol Quercetin on Human Platelet Function: A Review
- Classification et influences des polyphénols du bois de chêne sur la qualité sensorielle des vins (Application du procédé OakScan®)
- Effets des polyphénols de vin rouge sur la prolifération cellulaire et sur le métabolisme du resvératrol
- Development and study of inhibitors of heat shock protein 70 induction
Related papers
- 연구논문 : 양파의 추출방법과 추출액의 살균,저장에 따른 기능성성분 분석
- Human Red Blood Cells as A Natural Flavonoid Reservoir
- In vitro and in vivo evidence that quercetin protects against diabetes and its complications: A systematic review of the literature.
- The oxidation of natural flavonoid quercetin.
- Distribution of quercetin-3,4′-O-diglucoside, quercetin-4′-O-monoglucoside, and quercetin in different parts of the onion bulb (Allium cepa L.) influenced by genotype
- Nutraceutical potential of dietary phytochemicals in edible flowers-A review.
- Nutraceutical Potential of Mushroom: Review
- FLAVONOIDS NUTRACEUTICALS IN PREVENTION AND TREATMENT OF CANCER: A REVIEW
- Food and nutraceutical functions of sesame oil: An underutilized crop for nutritional and health benefits.
- FLAVONOIDS NUTRACEUTICALS IN PREVENTION AND TREATMENT OF CANCER: A REVIEW