Where is the comfort in comfort foods? Mechanisms linking fat signaling, reward, and emotion
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Summary
Evidence linking food to emotions stems from folk psychology (‘comfort foods’) and epidemiological studies demonstrating high comorbidity rates between disorders of food intake, including obesity, and mood disorders such as depression.
- Type
- dissertation
- Published
- 2014-03-01
- Cited by
- 103
- References
- 106
- Access
- Open access
- OpenAlex
- https://openalex.org/W24548257
- Semantic Scholar
- https://api.semanticscholar.org/CorpusID:25983330
Keywords
Humanities, Physics, Art
References
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- Sibutramine promotes amygdala activity under fasting conditions in obese women
Cited by
- Brain networks associated with cognitive and hedonic responses to a meal
- Pediatric Obesity in Early Childhood
- Physical exercise in overweight to obese individuals induces metabolic- and neurotrophic-related structural brain plasticity
- Mood, food, and obesity
- Apples or candy? Internal and external influences on children's food choices.
- Genes and the hypothalamic control of metabolism in humans.
- Dysbiotic drift: mental health, environmental grey space, and microbiota
- Nutritional psychiatry research: an emerging discipline and its intersection with global urbanization, environmental challenges and the evolutionary mismatch
- The central nervous norepinephrine network links a diminished sense of emotional well-being to an increased body weight
- Acute Effects of a Spinach Extract Rich in Thylakoids on Satiety: A Randomized Controlled Crossover Trial
- Food and emotions: Assessing the effects of food behaviors and prior associations on the emotional response to food consumption
- Resting-State Brain and the FTO Obesity Risk Allele: Default Mode, Sensorimotor, and Salience Network Connectivity Underlying Different Somatosensory Integration and Reward Processing between Genotypes
- Sex differences in serotonin–hypothalamic connections underpin a diminished sense of emotional well-being with increasing body weight
- Animal Models of Eating Disorders
- Neurobiologie van vitaliteit: de rol van sociaal-economische status
- Relation between cognitive and hedonic responses to a meal
- Ernährung und psychische Erkrankungen
- Emotional Feeding and Emotional Eating: Reciprocal Processes and the Influence of Negative Affectivity.
- Supporting Healthy Lifestyles through Pervasive Games
- Appetite influences the responses to meal ingestion
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