Relation of dietary restraint scores to cognitive biases and reward sensitivity.
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Summary
Results provide limited support for the hypothesis that individuals with elevated dietary restraint scores show greater reward sensitivity and cognitive bias for food stimuli, though it is possible that the null findings on the behavioral task resulted because of an approach-avoidance conflict to food cues in which heightened appetitive responses to food are inhibited by food-related anxiety.
- Type
- article
- Published
- 2010-08-01
- Cited by
- 77
- References
- 76
- OpenAlex
- https://openalex.org/W20399819
- Semantic Scholar
- https://api.semanticscholar.org/CorpusID:41881503
Keywords
Professional writing, Prewriting, Context (archaeology), Writing process, Pedagogy
References
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- Do restrained eaters show attention toward or away from food, shape and weight stimuli?
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- The effects of nicotine and extraversion on self-report, skin conductance, electromyographic, and heart responses to emotional stimuli.
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Cited by
- Food-related attentional bias. Word versus pictorial stimuli and the importance of stimuli calorific value in the dot probe task.
- Desire lies in the eyes: attention bias for chocolate is related to craving and self-endorsed eating permission.
- Eating psychopathology and cognitive functioning
- The relationships between impulsivity, weight, eating behaviour and parental feeding practices in children
- The effects of disordered eating, anger, and negative urgency on attentional bias and subsequent food cravings and food consumption
- Acute effects of exercise on self-regulation of snacking-related variables among habitual snackers
- Response to ‘Obesogenic’ oversimplification
- Attentional biases for food cues in overweight and individuals with obesity: a systematic review of the literature
- Effect of Exercise on Attentional Bias to Food in Restrained and Emotional Eaters
- Impulsivity and substance-related attentional bias: a meta-analytic review.
- Temporal attention for visual food stimuli in restrained eaters.
- Reward sensitivity predicts ice cream-related attentional bias assessed by inattentional blindness.
- Effect of dopamine D3 receptor antagonism on approach responses to food cues in overweight and obese individuals
- Approach bias for food cues in obese individuals
- Attentional biases to foods: The effects of caloric content and cognitive restraint.
- Restrained eating is related to accelerated reaction to high caloric foods and cardiac autonomic dysregulation.
- Relation of Dietary Restraint Scores to Activation of Reward-Related Brain Regions in Response to Food Intake, Anticipated Intake, and Food Pictures
- Attentional Bias to Food Images Associated With Elevated Weight and Future Weight Gain: An fMRI Study
- Attentional Bias and Slowed Disengagement from Food and Threat Stimuli in Restrained Eaters Using a Modified Stroop Task
- Increased Attentional Bias towards Food Pictures in Overweight and ObeseChildren
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