Inhibition of Heinz body induction in an in vitro model and total antioxidant activity of medicinal Thai plants.
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Summary
The results suggest medicinal Thai plants as valuable sources of antioxidants, which may have a potential anti-carcinogenic activity.
- Type
- article
- Published
- 2005-10-27
- Cited by
- 62
- References
- 37
- OpenAlex
- https://openalex.org/W4594006
- Semantic Scholar
- https://api.semanticscholar.org/CorpusID:30075632
Keywords
Traditional medicine, Antioxidant, ABTS, Medicinal plants, Cassia
References
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- Oxygen toxicity, oxygen radicals, transition metals and disease.
- Vegetables, fruit, and cancer. II. Mechanisms
- In vitro anti-tumor promoting and anti-parasitic activities of the quassinoids from Eurycoma longifolia, a medicinal plant in Southeast Asia.
- PHARMACOGNOSY PHYTOCHEMISTRY,, MEDICINAL PLANTS
- Screening for in vitro anti-tumor promoting activities of edible plants from Thailand.
- Antioxidant activity applying an improved ABTS radical cation decolorization assay.
- Antimicrobial activity of tannins from Terminalia citrina.
- Interaction of iron with polyphenolic compounds: application to antioxidant characterization.
- Study on the inhibitory effect of tannins and flavonoids against the 1,1-diphenyl-2 picrylhydrazyl radical.
- The Intracellular and Membrane Effects of Oxidant Agents on Normal Red Cells
- Direct scavenging of nitric oxide and superoxide by green tea.
- Inhibitory effect of green tea on injury to a cultured renal epithelial cell line, LLC-PK1.
- Bioavailability, metabolism and physiological impact of 4-oxo-flavonoids
- Systematic review: green tea and gastrointestinal cancer risk.
- Suppressive Effects of Edible Thai Plants on Superoxide and Nitric Oxide Generation.
- Antioxidants in fruits and vegetables – the millennium’s health
Cited by
- A binary solvent extraction system for phenolic antioxidants and its application to the estimation of antioxidant capacity in Andrographis paniculata extracts
- Evaluation of antinociceptive, anti-inflammatory and anxiolytic activities of methanolic extract of Terminalia citrina leaves
- Phytochemical screening and in vitro anthelmintic activity of methanol extract of Terminalia citrina leaves
- Evaluation of acute and subacute toxicity induced by methanol extract of Terminalia citrina leaves in Sprague Dawley rats
- Dietary intakes and antioxidant status in mind-body exercising pre- and postmenopausal women
- Medicinal herbs and antioxidants: potential of Rhinacanthus nasutus for disease treatment?
- Antinociceptive properties of Ficus bengalensis (bark) in alloxan-induced diabetic mice
- Antioxidant and antitopoisomerase activities in plant extracts of some Colombian flora from La Marcada Natural Regional Park.
- Impact of rhizobial inoculants on rhizosphere bacterial communities of three medicinal legumes assessed by denaturing gradient gel electrophoresis (DGGE)
- Oroxylum indicum (L.) Kurz, an important Asian traditional medicine: from traditional uses to scientific data for its commercial exploitation.
- Traditionally used Thai medicinal plants: in vitro anti-inflammatory, anticancer and antioxidant activities.
- Stigma closure and re-opening in Oroxylum indicum (Bignoniaceae): Causes and consequences.
- Evaluation on Total phenolic compound content and Resveratrol content in Thai YaDong
- Microbial succession in a fermenting of wild forest noni (Morinda coreia Ham) fruit plus molasses and its role in producing a liquid fertilizer.
- Improving reforestation success of high-value and key forest species by direct seeding in Southeast Asia and Western Australia
- Inhibitory activity of Heinz body induction in vitro antioxidant model and tannin concentration of Thai mimosaceous plant extracts
- Evaluation of cytotoxic, mutagenic and antimutagenic potential of leaf extracts of three medicinal plants using Allium cepa chromosome assay
- Antioxidant effect of Zanthoxylum limonella Alston.
- Chemical Constituents and Biological Activities of Zanthoxylum limonella (Rutaceae): A Review
- Assessment of Antioxidant Capacity and Anti-Inflammatory of Alcoholic Extraction of Chamomile, Morus, Marshmallow, Borage and Rosemary
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