Methicillin-resistant Staphylococcus aureus (MRSA) in food production animals
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Summary
Since 2005 a MRSA clone, CC398, has been reported colonizing pigs, veal calves and broiler chickens and infecting dairy cows, and the origin and evolution of this clone remain unknown.
- Type
- review
- Published
- 2010-02-02
- Cited by
- 243
- References
- 200
- Access
- Open access
- OpenAlex
- https://openalex.org/W2003306810
- Semantic Scholar
- https://api.semanticscholar.org/CorpusID:6573637
Keywords
Methicillin-resistant Staphylococcus aureus, Staphylococcus aureus, Carriage, Livestock, Transmission (telecommunications)
References
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- The origin of a methicillin-resistant Staphylococcus aureus isolate at a neonatal ward in Sweden-possible horizontal transfer of a staphylococcal cassette chromosome mec between methicillin-resistant Staphylococcus haemolyticus and Staphylococcus aureus.
- Production, purification, and chemical characterization of Staphylococcus aureus exfoliative toxin
- Panton-Valentine leukocidin is expressed at toxic levels in human skin abscesses.
Cited by
- A pilot study of the epidemiology of Staphylococcus aureus in multiple site swine production
- Methicillin-resistant Staphylococcus aureus in pork production facilities: occupational exposures and infections
- Livestock-Associated Methicillin-Resistant Staphylococcus aureus (LA-MRSA) Isolates of Swine Origin Form Robust Biofilms
- Prevalence of methicillin-resistant Staphylococcus aureus (MRSA) in dairy farms of Pokhara, Nepal.
- Characterization Of Antimicrobial-Resistant staphylococcus Spp. In Food Animals And Retail Meat
- Antimicrobial susceptibility and molecular subtypes of Staphylococcus aureus isolated from pig tonsils and cow's milk in China.
- Determination of transfer of methicillin-resistant Stapylococcus aureus from retail pork products onto food contact surfaces and the potential for consumer exposure
- Prevalence, Distribution, and Antimicrobial Susceptibility of Staphylococcus aureus in Ready-to-Eat Salads and in the Environment of a Salad Manufacturing Plant in Northern Greece
- Isolation and characterisation of methicillin-resistant staphylococci from domestic animals
- Molecular epidemiology of livestock-associated methicillin-resistant Staphylococcus aureus in the Belgian pork production chain
- The effects of different hygiene procedures in reducing bacterial contamination in a model domestic kitchen
- Staphylococcal skin disease in livestock.
- Diversity and antimicrobial activity of Pseudovibrio spp. from Irish marine sponges
- Beta-lactamases in Enterobacteriaceae in broilers
- Susceptibility difference between methicillin-susceptible and methicillin-resistant Staphylococcus aureus to a bovine myeloid antimicrobial peptide (BMAP-28).
- Risk profile on antimicrobial resistance transmissible from food animals to humans
- Isolation and characterization of antimicrobial resistant Staphylococcus aureus in retail ground meats
- Pattern characterization of genes involved in non-specific immune response in Staphylococcus aureus isolates from intramammary infections.
- The role of international travel in the spread of methicillin-resistant Staphylococcus aureus.
- Carriage of methicillin-resistant Staphylococcus aureus by veterinarians in Australia.
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