The chemical neurobiology of carbohydrates.
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Summary
This review will highlight the emerging area of glyconeurobiology with an emphasis on current chemical approaches for elucidating the biological functions of glycans in the nervous system and the problems associated with oligosaccharide analysis.
- Type
- review
- Published
- 2008-05-02
- Cited by
- 149
- References
- 451
- Access
- Open access
- OpenAlex
- https://openalex.org/W1997218220
- Semantic Scholar
- https://api.semanticscholar.org/CorpusID:2585193
Keywords
Citation, Social media, Altmetrics, Computer science, Library science
References
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- The specificity of monoclonal antibody A2B5 to c‐series gangliosides
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- Discovery of O-GlcNAc transferase inhibitors.
- The potential role of sialoadhesin as a macrophage recognition molecule in health and disease
- O-GlcNAc modification in diabetes and Alzheimer's disease.
- N-Glycolylneuraminic acid in human tumours.
- Degradation by bacterial enzymes of colonic mucus from normal subjects and patients with inflammatory bowel disease: the role of sialic acid metabolism and the detection of a novel O-acetylsialic acid esterase.
- The potential role of tau protein O-glycosylation in Alzheimer's disease
- Methods in Enzymology
- IL-13受体α2降低血吸虫病肉芽肿的炎症反应并延长宿主存活时间[英]/Mentink-Kane MM,Cheever AW,Thompson RW,et al//Proc Natl Acad Sci U S A
- Glycosylation Sites Flank Phosphorylation Sites on Synapsin I
- Dendritic and Postsynaptic Protein Synthetic Machinery
- Congenital disorders of glycosylation: review of their molecular bases, clinical presentations and specific therapies
- Synaptic plasticity and dynamic modulation of the postsynaptic membrane
- The structures of the asparagine-linked sugar chains of bovine interphotoreceptor retinol-binding protein. Occurrence of fucosylated hybrid-type oligosaccharides.
- Reduction of O-Linked N-Acetylglucosamine-Modified Assembly Protein-3 in Alzheimer’s Disease
Cited by
- Is N-acetyl-d-glucosamine a rigid 4C1 chair?
- Molecular architecture and therapeutic potential of lectin mimics
- The nutritional role of free sialic acid, a human milk monosaccharide, and its application as a functional food ingredient
- Applications of heparin and heparan sulfate microarrays.
- Six fucose‐α(1–2) sugars and α‐fucose assigned in the human brain using in vivo two‐dimensional MRS
- Disaccharide-driven transition of macroscopic properties: from molecular recognition to glycopeptide enrichment.
- Methodology Development and Physical Organic Chemistry: A Powerful Combination for the Advancement of Glycochemistry
- In situ electrochemical assay of cell surface sialic acids featuring highly efficient chemoselective recognition and a dual-functionalized nanohorn probe.
- A 3D-structural model of unsulfated chondroitin from high-field NMR: 4-sulfation has little effect on backbone conformation
- Synthesis of higher carbon sugars from dihydroxyacetone and d-arabinose: an organocatalytic approach
- Native serotonin membrane receptors recognize 5-hydroxytryptophan-functionalized substrates: enabling small-molecule recognition.
- Development of trifunctional probes for glycoproteomic analysis.
- The Mechanism of Kinesin Regulation by Ca++ for Control of Mitochondrial Motility
- Comparative studies on lectin-carbohydrate interactions in low and high density homo- and heteroglycoclusters.
- Synthesis, characterization, and biological evaluation of new N-glycosides derived from O-pivaloylated β-d-glucopyranosylamine
- Tandem mass spectrometry identifies many mouse brain O-GlcNAcylated proteins including EGF domain-specific O-GlcNAc transferase targets
- Acute effects of a dietary non-starch polysaccharide supplement on cognitive performance in healthy middle-aged adults
- Recent advances in carbohydrate-based vaccines.
- Synthetic and semi-synthetic chondroitin sulfate oligosaccharides, polysaccharides, and glycomimetics.
- Selective derivatization of D-galactose towards a practical synthesis of C-6 L-fucose analogues
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