Mixtures of porcine and bovine insulin analysed by fast atom bombardment mass spectrometry with selected ion monitoring.
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Summary
Mixtures of bovine and porcine insulin have been analysed by fast atom bombardment mass spectrometry with selected ion monitoring of M + H ions at m/z 5733.9 and 5778.0 and as little as 1% could be detected.
- Type
- article
- Published
- 1990-09-01
- Cited by
- 2
- References
- 5
- OpenAlex
- https://openalex.org/W1975400109
- Semantic Scholar
- https://api.semanticscholar.org/CorpusID:33359772
Keywords
Fast atom bombardment, Mass spectrometry, Insulin, Ion, Chemistry
References
- Carboxypeptidase Y catalyzed transpeptidation and condensation reactions
- Effect of pH on the charge state of high‐mass molecular ions
- Hydrophobic effects in the fast atom bombardment mass spectra of proteins and large peptides
- Surface effects in FAB mapping of proteins and peptides
- The analysis of small proteins in the molecular weight range 10-24 kDa by magnetic sector mass spectrometry.
- Fast Atom Bombardment Mass Spectrometry
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