[Centers for Disease Control and Prevention (CDC)].
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Summary
Across the country, schools are switching to healthier foods and are not losing revenue, and a survey of 17 schools and school districts found that, after improving school foods, 12 schools and districts increased revenue and four reported no change.
- Type
- article
- Published
- 2000-01-01
- Cited by
- 2,499
- References
- 19
- OpenAlex
- https://openalex.org/W932053887
- Semantic Scholar
- https://api.semanticscholar.org/CorpusID:30556950
Keywords
Control (management), Disease control, Medicine, Computer science, Environmental health
References
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- Effects of Diet and Exercise in Preventing NIDDM in People With Impaired Glucose Tolerance: The Da Qing IGT and Diabetes Study
- Survival, functional limitations, and self-rated health in the NHANES I Epidemiologic Follow-up Study, 1992. First National Health and Nutrition Examination Survey.
- The Urgent Need to Improve Health Care Quality: Consensus Statement
- Third Report of the National Cholesterol Education Program (NCEP) Expert Panel on Detection, Evaluation, and Treatment of High Blood Cholesterol in Adults (Adult Treatment Panel III) final report.
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