Supermarkets, producers and audit technologies: the constitutive micro-politics of food, legitimacy and governance.
Explore this paper's citation graph
- Type
- article
- Published
- 2007-01-01
- Cited by
- 54
- References
- 0
- OpenAlex
- https://openalex.org/W304985558
- Semantic Scholar
- https://api.semanticscholar.org/CorpusID:166474834
Keywords
Legitimacy, Corporate governance, Politics, Business, Audit
References
No references recorded for this paper.
Cited by
- Tomato journeys from farm to fruit shop: greenhouse gas emissions and cultural analysis
- Supermarkets’ governance of the agri-food supply chain : is the ‘corporate-environmental’ food regime evident in Australia?
- The Limits to Voluntary Private Social Standards in Global Agri-food System Governance
- Private Agri-Food Standards: Contestation, Hybridity and the Politics of Standards
- Beyond the Public-Private Divide: GLOBALGAP as a Regulation Repository for Farmers
- Supermarkets and Agro-industrial Foods
- Retailer-driven agricultural restructuring—Australia, the UK and Norway in comparison
- Global Agro-food Governance, Supermarket Chain Expansionism and Household Food Insecurity in Rural South Africa
- The Agriculture Research Group on Sustainability Programme: The Design of A Longitudinal and Transdisciplinary Study of Agricultural Sustainability in New Zealand
- Industry Self-Governance and National Security: On the Private Control of Dual Use Technologies
- Problematizing the Emergence of Household Food Security in England
- Governing Global South-North Organic Food Exporting: Possibilities for Democratic Engagement and Impacts for Smallholder Farmers
- Globalization, food quality and labor: the case of grape production in North-eastern Brazil.
- Production Relations under GLOBALG.A.P: The Relative Influence of Standards and Retail Market Structure
- From Collective Bargaining to Social Justice Certification: Workers’ Rights in the American Meatpacking Industry
- From “Food from Nowhere” to “Food from Here:” changing producer–consumer relations in Austria
- Harmonising the Governance of Farming Risks: agricultural biosecurity and biotechnology in Australia
- Does the New Alliance for Food Security and Nutrition impose biotechnology on smallholder farmers in Africa?
- Kosher in New York City, halal in Aquitaine: challenging the relationship between neoliberalism and food auditing
- Neoliberalism and natural resource management: Agri-environmental standards and the governing of farming practices
Related papers
- Supermarkets and Agri-food Supply Chains: Transformations in the Production and Consumption of Foods
- New! Improved? The Transformation of the Global Agrifood System*
- Private voluntary standards in the food system: The perspective of major food retailers in OECD countries
- Third-party certification in the global agrifood system
- Supermarket own brands, supply chains and the transformation of the agri-food system.
- Agrarian Dreams: The Paradox of Organic Farming in California
- Governance in the Global Agro-food System: Backlighting the Role of Transnational Supermarket Chains
- Whose Rules Rule? Contested Projects to Certify ‘Local Production for Distant Consumers’
- AGRICULTURE AND THE STATE SYSTEM: The rise and decline of national agricultures, 1870 to the present