Insulinorésistance et stress oxydant dans le syndrome métabolique : étude expérimentale des effets protecteurs de microconstituants nutritionnels (Polyphénols du thé, de la cannelle et chrome III)
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- Type
- dissertation
- Published
- 2007-09-17
- Cited by
- 1
- References
- 313
- Access
- Open access
- OpenAlex
- https://openalex.org/W59392734
- Semantic Scholar
- https://api.semanticscholar.org/CorpusID:159665936
Keywords
Molecular biology, Biology
References
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- Plasma polyphenols and antioxidants, oxidative DNA damage and endothelial function in a diet and wine intervention study in humans.
- Cinnamon extract prevents the insulin resistance induced by a high-fructose diet.
- Dietary chromium and manganese intakes of a selected sample of Canadian elderly women.
- Analysis of Free Radicals in Biological Systems
- Establishing the background level of base oxidation in human lymphocyte DNA: results of an interlaboratory validation study
- Assay of glutathione, glutathione disulfide, and glutathione mixed disulfides in biological samples.
- Molecular mechanisms of Cr(VI)-induced carcinogenesis
- Effect of ascorbic acid on DNA damage, cytotoxicity, glutathione reductase, and formation of paramagnetic chromium in Chinese hamster V-79 cells treated with sodium chromate(VI).
- Rapid insulin-stimulated accumulation of an mRNA encoding a proline-rich protein.
- Effect of supplementation with chromium picolinate on antibody titers to 5-hydroxymethyl uracil
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