Inhibition of Listeria monocytogenes on frankfurters treated with organic acid salts
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- Type
- dissertation
- Published
- 2004-01-01
- Cited by
- 2
- References
- 134
- Access
- Open access
- OpenAlex
- https://openalex.org/W34846929
- Semantic Scholar
- https://api.semanticscholar.org/CorpusID:81823296
Keywords
Listeria monocytogenes, Food science, Chemistry, Organic acid, Listeria
References
- Antibiotic susceptibilities of Listeria: In vitro studies
- Irradiation and modified atmosphere packaging for the control of Listeria monocytogenes on turkey meat.
- Topics in Microbial Risk Assessment: Dynamic Flow Tree Process
- Incidence of Listeria monocytogenes in Packages of Retail Franks.
- Centralized packaging of retail meat cuts: a review.
- Predictive thermal inactivation model for Listeria monocytogenes with temperature, pH, NaCl, and sodium pyrophosphate as controlling factors.
- Prediction of microbial growth in fresh-cut vegetables treated with acidic electrolyzed water during storage under various temperature conditions.
- Antimicrobials in the formulation to control Listeria monocytogenes postprocessing contamination on frankfurters stored at 4 degrees C in vacuum packages.
- Heat resistance and fatty acid composition of Listeria monocytogenes: effect of pH, acidulant, and growth temperature.
- Mechanisms of action of food preservation procedures.
- Inhibition of Listeria monocytogenes in Cold-process (Smoked) Salmon by Sodium Nitrite and Packaging Method.
- Acid-Injury of Listeria monocytogenes.
- Laboratory Methods in Food Microbiology
- Compendium of Methods for the Microbiological Examination of Foods
- Control of foodborne microorganisms
- Bergey's Manual of Systematic Bacteriology
- Organic acids and their salts as dipping solutions to control listeria monocytogenes inoculated following processing of sliced pork bologna stored at 4 degrees C in vacuum packages.
- Use of the CAMP test for identification of Listeria monocytogenes
- Effect of pH, Acidulant, Time, and Temperature on the Growth and Survival of Listeria monocytogenes.
- Listeria species in a California coast estuarine environment
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