Polymorphisms in Metabolism/Antioxidant Genes May Mediate the Effect of Dietary Intake on Pancreatic Cancer Risk

Keywords

Waste management, Environmental science, Nuclear engineering, Toxic gas, Forensic engineering

References

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Cited by

• Gene-by-Environment Interactions in Pancreatic Cancer: Implications for PreventionRick J. Jansen, Xiang-Lin Tan, Gloria M. Petersen — 2015
• Genetics and Genetic Testing in Pancreatic Cancer.David C. Whitcomb, Celeste Shelton, Randall E. Brand — 2015
• Epidemiological-molecular evidence of metabolic reprogramming on proliferation, autophagy and cell signaling in pancreas cancer.Kjetil Søreide, Malin Sund — 2015
• Association Between Catalase Gene Polymorphisms and Risk of Chronic Hepatitis B, Hepatitis B Virus-Related Liver Cirrhosis and Hepatocellular Carcinoma in Guangxi PopulationYanqiong Liu, Li Xie, Jiangyang Zhao — 2015
• The impact of dietary fibres on the physiological processes governing small intestinal digestive processesPeter I. Chater, Matthew D. Wilcox, Jeffrey P. Pearson — 2015
• An Overview of Genetic Changes and Risk of Pancreatic Ductal AdenocarcinomaAgnieszka Sarnecka, Małgorzata Zagozda, Marek Durlik — 2016
• Investigation of variants of critically important antioxidant enzyme genes in patients with polycystic ovary syndromeAli Arslan, Faruk Çelik, Özlem Küçükhüseyin — 2019
• Nutrigenetics of antioxidant enzymes and micronutrient needs in the context of viral infectionsRuth Birk — 2020
• Polymorphisms, antioxidant genes, and cancerM. A. Zoubi, Alaa A. A. Aljabali — 2021

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