Environmental control in tea fields to reduce infection by Pseudomonas syringae pv. theae.

Explore this paper's citation graph

Summary

Frost protection in late autumn, which prevented ice formation on tea plants, significantly decreased the incidence of BSB, and frost protection combined with bactericide application held the incidence under the economic threshold level, indicating that environmental control in the field based on microbial interactions in the host offers a new strategy for plant disease control.

Type
article
Published
2009-01-21
Cited by
15
References
28
Access
Open access

Keywords

Computer science

References

Cited by

Related papers

No related papers recorded.