Distribution of the Mo-enzymes aldehyde oxidase, xanthine dehydrogenase and nitrate reductase in maize (Zea mays L.) nodal roots as affected by nitrogen and salinity.
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Summary
Part of the polymorphism of AO in plant roots may be related to the allocation of distinct isoforms to different regions of the root, although the specific metabolic roles of the different bands have not been established.
- Type
- dissertation
- Published
- 2000-06-12
- Cited by
- 37
- References
- 51
- OpenAlex
- https://openalex.org/W10773339
- Semantic Scholar
- https://api.semanticscholar.org/CorpusID:11695413
Keywords
Chemistry
References
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- Recent advances in plant nutrition
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- Effect of inhibition of abscisic Acid accumulation on the spatial distribution of elongation in the primary root and mesocotyl of maize at low water potentials.
- pH-regulated leaf cell expansion in droughted plants is abscisic acid dependent
- Molybdenum cofactor biosynthesis in two barley (Hordeum vulgare L.) genotypes as affected by nitrate in the tissue and in the growth medium
- TAO1, a Representative of the Molybdenum Cofactor Containing Hydroxylases from Tomato*
- Cloning and Molecular Characterization of Plant Aldehyde Oxidase*
- The distribution and characteristics of nitrate reductase and glutamate dehydrogenase in the maize seedling.
- Changes in water relation parameters under osmotic and salt stresses in maize and sorghum
- Long-term effects of abscisic acid on K+ transport in young wheat plants of different K+ status
- Uptake regions of inorganic nitrogen in roots of carob seedlings
- Biochemical Characterization of the aba2 and aba3 Mutants in Arabidopsis thaliana
- The levels of nitrate reductase and MoCo in annual ryegrass as affected by nitrate and ammonium nutrition
- Luminol chemiluminescence using xanthine and hypoxanthine as xanthine oxidase substrates.
Cited by
- Molybdenum Cofactor-Containing Oxidoreductase Family in Plants
- GENETIC NETWORKS of PLANT DEVELOPMENT and NUTRIENT-TREATED ROOT HAIRS
- Xanthine dehydrogenase of pea seedlings: a member of the plant molybdenum oxidoreductase family
- Combined cadmium and elevated ozone affect concentrations of cadmium and antioxidant systems in wheat under fully open-air conditions.
- Effect of salinity and different nitrogen sources on the activity of antioxidant enzymes and indole alkaloid content in Catharanthus roseus seedlings.
- Is xanthine dehydrogenase involved in response of pea plants (Pisum sativum L.) to salinity or ammonium treatment?
- Effect of short‐term salt stress on the metabolic profiles of pyrimidine, purine and pyridine nucleotides in cultured cells of the mangrove tree, Bruguiera sexangula
- Identification of superoxide production by Arabidopsis thaliana aldehyde oxidases AAO1 and AAO3
- Effect of salinity and drought on symbiotical and bi-ochemical properties of Onobrychis and alfalfa
- The effect of molybdenum on the molecular control of cold tolerance in cauliflower (Brassica oleracea var. botrytis) artificial seeds
- Plant molybdoenzymes and their response to stress
- Toxicological effects involved in risk assessment of rare earth lanthanum on roots of Vicia faba L. seedlings.
- Xanthine dehydrogenase and aldehyde oxidase impact plant hormone homeostasis and affect fruit size in ‘Hass’ avocado
- Cadmium distribution and its effects on molybdate-containing hydroxylases in Phragmites australis
- INFLUENCE OF SALINITY AND AMMONIUM: NITRATE RATIO ON GROWTH, PHOTOSYNTHESIS, FATTY ACID AND THE ACTIVITY OF ANTIOXIDATIVE ENZYMES IN CANOLA
- The response of Mo-hydroxylases and abscisic acid to salinity in wheat genotypes with differing salt tolerances
- The maize Viviparous10/Viviparous13 locus encodes the Cnx1 gene required for molybdenum cofactor biosynthesis.
- Effects of molybdenum on expression of cold-responsive genes in abscisic acid (ABA)-dependent and ABA-independent pathways in winter wheat under low-temperature stress.
- The activity of antioxidant enzymes in maize and sunflower seedlings as affected by salinity and different nitrogen sources
- Aldehyde oxidase isoforms and subunit composition in roots of barley as affected by ammonium and nitrate.
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