Dietary intake of antioxidant (pro)-vitamins, respiratory symptoms and pulmonary function: the MORGEN study
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Summary
It is suggested that a high intake of vitamin C or β-carotene is protective for FEV1 and FVC compared with a low intake, but not for respiratory symptoms.
- Type
- article
- Published
- 1998-03-01
- Cited by
- 226
- References
- 31
- Access
- Open access
- OpenAlex
- https://openalex.org/W9659349
- Semantic Scholar
- https://api.semanticscholar.org/CorpusID:16985073
Keywords
Humanities, Art
References
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- The origins of obstructive airways disease. A role for diet?
- Dietary antioxidant vitamin intake and lung function in the general population.
- Ventilatory function and winter fresh fruit consumption in a random sample of British adults.
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Cited by
- Beverage specific alcohol intake in a population-based study: Evidence for a positive association between pulmonary function and wine intake
- Diet and obstructive lung diseases.
- Food allergy and additives: triggers in asthma.
- Vegetable, Fruit, and Cereal Intake and Risk of Idiopathic Pulmonary Fibrosis in Japan
- Antitussive and toxicological evaluation of Vitex negundo
- The effects of antioxidant vitamin supplementation on expiratory flow rates at rest and during exercise
- Oxidant-Antioxidant Balance And Lung Outcomes: The Role Of Nutrition, Genetic Susceptibility, And Cigarette Smoking
- Epidemiological studies on the relation between diet and COPD
- Diet and Human Immune Function
- The Role of Oxidative Stress in the Pathogenesis of COPD
- The role of vitamins in cystic fibrosis.
- Effect of a Soy Isoflavone Supplement on Lung Function and Clinical Outcomes in Patients With Poorly Controlled Asthma
- Dietary fiber and reduced cough with phlegm: a cohort study in Singapore.
- Dietary antioxidants and asthma in adults: population-based case-control study.
- Lycopene and the Lung
- Interaction of vitamin C with the relation between smoking and obstructive airways disease in EPIC Norfolk. European Prospective Investigation into Cancer and Nutrition.
- Defining Chronic Cough: A Systematic Review of the Epidemiological Literature
- The effect of dietary antioxidant on the COPD risk: the community-based KoGES (Ansan–Anseong) cohort
- Dietary Intake of Soy Genistein is Associated with Lung Function in Patients with Asthma
- Dietary factors lead to innate immune activation in asthma.
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